• 169 € o 2 pagos mensuales de 89 €

Advanced CAMEO for bakers

  • Curso online
  • 75 Lecciones

This is the Professional Cameo course for Bakers. It has more than 70 lessons and practices that will help you take your work and creativity to the next level! The course is available now and new lessons and workshops are added as time goes by to give you more ideas for your projects!

Contenido

Course Scope

BASIC LEVEL CONTENT
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PRO LEVEL CONTENT
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Welcome

0.1.1 Welcome
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(8:00 min) Knowing your CAMEO

0.2.1 Unboxing
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0.2.2 Blades
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0.2.3 Cutting Mat
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(4:00 min) Materials, Tools, and Recommendations

0.3.1 Prepare your working area
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0.3.2 Types of Materials
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0.3.3 Additional tools
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(10:00 min) Silhouette Studio

0.4.1 Download and Install
0.4.2 Characteristics
0.4.3 Workspace
0.4.4 Connecting the Cameo

Take a Break!

Before Moving On

(21:00 min) Silhouette Studio Design Tools

1.5.1 Drawing Tools
1.5.2 Transformation tools
1.5.3 Text Edit Tools
1.5.4 Welding and Offset Tools
1.5.5 Trace Tool

(17:00 min) Design Practices

1.6.0 Intro to Design Practices
1.6.1 Practice with Block Letters
1.6.2 Practice with cursive letters
1.6.3 Practice with Cake Topper
1.6.4 Practice Design of Cake Topper from an Image
Useful Fonts.zip

(10:00 min) Cutting Settings and Recommendations

1.7.1 Settings and Recommendations Part 1
1.7.1 Settings and Recommendations Part 2
1.7.1 Settings and Recommendations Part 3
1.7.2 Common Mistakes

(5:00 min) Cutting Practice

1.8.1 Cutting Practice with Cursives
1.8.2 Cutting and Assembly Practice of a Cake Topper - HD 1080p.mov
Toppers and Letters

Additional Cake Toppers and Letters Videos

1.8.4 From IG: Letters and Toppers
1.8.5 From IG: How I make Metallic Letters
1.8.6 From IG: How to Mount Letters Pt1
1.8.6 From IG: How to Mount Letters Pt1
1.8.8 From IG: Ideas and Applications
Basic Level Ending Message

Intro to Advanced Level

Reminder to Enable Captions!
Welcome to the Advanced Level!
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(3:00 min) CAMEO for Alimentary Grade Projects

2.9.1 Hygiene and Handling Recommendations
2.9.2 Prepare your Cutting Mat

(7:00 min) Edible Paper

2.10.1 Types of Edible Paper (Part 1)
2.10.1 Types of Edible Paper (Part 2)
2.10.2 Uses and Applications of Edible Paper
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2.10.3 Choose the Right Materials for your Project

(15:00 min) Design and Cut Wafer Paper

2.11.1 Handling, care and storage of wafer paper cuts
2.11.2 Flower Silhouette Design Practice
2.11.3 Butterfly Silhouette Design Practice
2.11.4 Organice and Plan the Cutting File
2.11.5 Wafer Paper Cut Practice

(12:00 min) Design and Cut Using Icing Sheets

2.12.1 Handling, care and storage of icing sheets
2.12.2 Cursive Letters Design Practice
2.12.3 Logo Design Practice
2.12.4 Organice and Plan the Cutting File
2.12.5 Icing Sheet Cut Practice

Basic Templates and Stencils

3.13.1 Ideas to use stencils and templates
3.13.1 Application examples
3.13.3 Basic Stencil design practice
3.13.4 Stencil cutting practice
3.13.5 How to apply stencils and cutout templates

Advanced Templates and Stencils

3.14.1 Advanced and compound stencil design practice Part 1
3.14.1 Advanced and compound stencil design practice Part 2
3.14.2 Demos using pigment and brush
3.14.3 Demo impressed stencil
3.14.4 Extra Complex stencils

Print&Cut with Registration Marks

3.15.2 Set Up
3.15.3 Tips and Recommendations
3.15.4 Practice with simple shapes
3.15.5 Practice with complex shapes

Virtual Dummy

3.16.3 Draw the Virtual Dummy
3.16.4 Layout and pre-assembly

Bonus: Christmas Cakesickle Workshop

Christmas Cakesicles Workshop, Part 1 of 3: Cakesicles
Christmas Cakesicles Workshop, Part 2 of 3: Cameo
Christmas Cakesicles Workshop, Part 3 of 3: Decorations